Chef Frankie Bakery / Maguire Bakery

Chef Frankie opened the first authentic Montreal-style bagel shop, baked in a wood oven in Québec city in 1988. Today, Maguire Bakery’s mission is to produce artisan-style baked goods in an industrial environment while meeting the highest standards of quality in the business. Maguire Bakery is the industry leader with its innovative line of healthy and tasty bakery products – from authentic Montréal-style bagel, the unique Bagelwich, (the famous bagel without a hole) or the new range of Minis.

Fully baked and raw/frozen options.