Canadian Flavors Food Festival

  • Food Service
  • Retail
  • Shelf Stable
  • Refrigerated
  • Frozen
  • Private Label
  • HACCP
  • Canada GAP

Niagara Food Specialties / Pingue Prosciutto

artisan salumi
Niagara Falls, Ontario

We are local artisan producers of traditional Italian inspired salumi. We hand craft our prosciutto crudo, capocollo, lonza (lombo), guanciale, pancetta, cotechino (“muset”), fresh sausage; as well as doing custom meat cutting. Our fresh meat products include custom made sausage recipes, ’nduja, Canadian pea meal back loin bacon, breakfast sausage, and fresh salami patties.

 

Jump to:

  • M-P

Categories:

  • Center of the Plate
  • Deli

Details

  • Antibiotic Free
  • Naturally raised
  • Humanely raised
  • Free from nitrite and nitrate